🔥BUTTERMILK CHESS PIE :: jjac'KeeeKooKz



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⬇⬇⬇⬇ OPEN FOR BUTTERMILK CHESS PIE RECIPE ⬇⬇⬇⬇

THE BUTTERMILK CHESS PIE RECIPE

INGREDIENTS
▶1-9 inch pie crust, unbaked
▶1-1/2 cups granulated sugar
▶1 tablespoon cornmeal
▶3 tablespoons all-purpose flour
▶1/4 teaspoon salt
▶4 large eggs
▶3/4 cup of buttermilk
▶4 tablespoons melted butter
▶2 teaspoons vanilla extract
▶2 teaspoons lemon juice
▶1 teaspoon lemon zest

INSTRUCTIONS
Mix all the dry ingredients together. In a separate bowl mix all the wet ingredients together. Mix wet ingredients with the dry ingredients and pour into the pie crust. Bake in pre-heated over for 20 minutes and then Reduce the heat to 325 and bake for about 25 minutes longer or until the pie filling is set. It should be fairly firm in the center with little or no jiggle. Remove to a rack to cool. Chill before serving. Then ENJOY :=) xoxo jjac’Keee
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Hey Guys❤️, What up? After a LONG day at work, the aroma of this Buttermilk Chess Pie ALWAYS perks up Everybody. The taste is incredible!!

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Hey Guys! I’m finally showing you all my delicious recipes I’ve cooked over the years! You can always tweek them to your own! I hope I can help somebody today! Let’s Eat Buttermilk Chess Pie!

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